Asahi Shuzo (旭酒造)

This Junmai Daiginjo has a luscious and juicy character with a nectar-like sweetness on the palate, followed by a long, bright finish.

This Junmai Daiginjo has a luscious and juicy character with a nectar-like sweetness on the palate, followed by a long, bright finish.

This Junmai Daiginjo has a luscious and juicy character with a nectar-like sweetness on the palate, followed by a long, bright finish.

Renewed from the Dassai 50 in 2019, the world famous Dassai 45 is made using 'Yamada-Nishiki' rice polished down to 45%, delivering fruity aromatics and a delicate sweetness.

Dassai Beyond was created over the course of a decade, with the ambition of surpassing the Dassai 23--considered by critics as a 'perfect' sake. The production of this extraordinary sake demanded going beyond normal flavour profiles to coax levels of depth, complexity and smoothness from rice that had never been tasted before in a sake.

This uniquely lighter nigori style is reflective of the premium elegance of Dassai Junmai Daiginjo. Naturally fermented in bottle, resulting in a pleasant fruit aromas and smooth, refreshing finish.